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Pure · Natural · Traditional
Pure · Natural · Traditional
ಉಪ್ಪಿನಕಾಯಿ · Tangy mango pickle for curd rice
★★★★★5 · 420 customer reviewsFree to the kitchen on orders of ₹999 or more.
Spoon beside curd rice, hot rice with ghee, or parathas.
Rare Western Ghats tender Appemidi raw mangoes naturally fermented in cold-pressed mustard oil with whole aromatic spices. A pungent, aromatic heirloom pickle that elevates simple curd rice into a feast.
Whole Tender Appemidi Mangoes, Cold-Pressed Mustard Oil, Mustard Powder, Red Chilli Powder, Asafoetida, Fenugreek, Rock Salt.
Allergen information: Contains mustard. Free from artificial preservatives, vinegar, and synthetic acids.
Store in a cool, dry place. Always use a clean, dry spoon.
Add a familiar companion and make the meal feel complete.
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